Keep the summer vibe going and gather around the grill with easy and delicious dishes to satisfy any taste. We will make chicken satay skewers with a honey peanut dipping sauce and marinated fish kabobs that are so good, they just might convince the pickiest eaters that fish is delish! We will add a Moroccan-spiced beef skewer with herbed yogurt that can be served on a pita as a whole meal in itself. Finally, we will recreate famous upstate NY spiedies (a type of sandwich) that are customizable with pork, chicken, veal, or a combination of all three! During the class, we will sip a summer sangria that can be served with or without alcohol.
Wednesday, September 21, 12:30pm
Exact location in Eastchester will be emailed to students before the class.
po box 334, bronxville, ny 10708
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